Our menu:

Medium size dishes that we create based on what the season inspires us to do.

In addition, we have a standing menu with dishes that you can always expect when you visit Atmosfär.

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Marcona Almonds 65
Salt roasted almonds

Marinated Olives 65
Marinated olives

Charcuterie 150
Dry aged Iberico ham from Guijuelo, classic salami from Tollarp with cornichon

Oysters 240/480
Oysters with lemon and shallot vinaigrette 6st/12st

Fried Camembert 145
Fried camembert with parsley, sea buckthorn and yellow tomatomarmalade

Piece of Cheese 70 / 200
Cheese with marmelade and crisp bread with seeds

Dirty Corn 145
Fried corn ribs with havgus and gochujang

Lamb 275
Baked lamb from Karlsfälts with lemon thyme mayonnaise, baby carrots and lamb jus

Scallop Kataifi 195
Scallop with Kataifi, Kimchi Mayo and Black Raddish

Bleak Roe Toast 395
Bleak Roe with Toast from Kalix with bread, creme fraiche, red onion and lemon

Steak Tartare 145/245
Steak Tartare with Capers, Dijon Mustard, Beetroot, Red Onion and Egg Yolk, 45g/90g
with Pommes frites and truffle mayo +65kr

Lemon Sole 325
Baked Lemon sole with cherrie potatoes, champagne sauce and lumpfish roe

Chicken Breast 265
Chicken breast from Knäred with celeriac, chickenvelouté och terragon oil

Cured Faroe Salmon 195
Suger and salt cured salmon from Faroe Islands with cucumber, kohlrabi, buckwheat and yellow tomato gazpacho

Pointy Cabbage 195
Roasted pointy cabbage with sunflower dukkah, wild garlic, sunflower tahini and fresh herbs

Mushroom Tartare 195
Portabello Tartare, Tarragon Mayonnaise, Pickled Onion, Roasted Onion and Havgus

Beef Tartar 165/265
Tartare with Havgus, Crispy Rye Bread and Watercress 45g/90g

Endive 165
Endive salad with blue Kornblomst, walnuts and Clara-Friis pear

Pork Neck 265
Grilled pork neck with roasted apple puré, sage jus and turnip

Sides

French Fries 65
Pommes frites with truffle mayonnaise and herbs

French Beans 65
Green beans with shallot, baby spinach, lemon and olive oil

Romaine salad 55
Romaine salad with caesar dressing and parmesan

Swedish New Potatoes With Butter and Herbs 45
Swedish new Potatoes from Östergård

Grilled Bread with Butter 45

Desserts

Chocolate Sponge Cake 125
Chocolate cake with white chocolate and salted caramel sauce, hazelnut crumble and whipped cream

Apple Crumble 115

Apple compote on Swedish apples with homemade vanilla ice cream and oat crumble

Ice cream and sorbet

1 scoop of pistachio ice cream with extra virgin olive oil and sea salt 65
1 scoop of vanilla ice cream 55

1 scoop of black currant sorbet 55

PLAT DU JOUR

Måndag: Veal schnitzel with green peas, spiced butter, lemon and potatoes tossed with browned butter

190kr

Tisdag: Isterband sausage with house mustard, red onion, capers, beets and

dill creamed potatoes

190kr

Onsdag: Wallenbergare with Green peas, Lingonberry, potato puré and au jus

190kr

Torsdag: Grilled Salmon from Färö with browned butter hollandaise, broccoli boiled potatoes, fennel and dill salad

190kr

Fredag: Onglet, tarragon emulsion, fried potatoes and tomato

190kr